Shrimp Biryani

Long grain rice became part of our regular meals already specially every weekends, I always cooked it on weekends since it requires longer time to cook than jasmine rice. I cooked various recipes already, some were posted on this blog. One of my favorite way to cook is Biryani, however, as I mentioned in my [...]

Shrimp and Vegetable Salad

if you like red cabbage, then this salad is for you

Ingredients:
Red cabbage, shredded
Carrots, shredded
Lettuce Romaine, cut into small sizes
Tomatoes, thinly sliced
Boiled shrimps, peeled
3 tbsp. lemon juice
French Dressing
Directions:
1. Toss all vegetables and shrimps in a salad bowl.
2. Add lemon juice and French dressing.
3. Mix together.
4. Refrigerate before serving if desired.

Bamboo Shoots with Coconut Milk

The first bamboo shoot recipe that I posted here was cooked in a stir-fry way without its traditional ingredients, the coconut milk. As I mentioned before that I still had a bottle of bamboo shoots left in the cabinet and I did not able to cook until yesterday. Here’s what I made:

Ingredients:
400 gm. shredded bamboo [...]

Shrimp with Bamboo Shoots

Bamboo shoot is the first kind of vegetable that I learned to eat during my younger age. My mother used to cook it with coconut milk with smoke tuna mackerel, it was so yummy! How I miss that dish. In Kuwait, I live here for more than 5 years and I never saw any fresh [...]

Shrimp with Okra and Luffa

Luffa or Patola in tagalog is my husband’s favorite vegetable, he might get sicked if he will not able to eat luffa for a long period of time, lol . His favorite is to cook it with shrimps, okra and some leafy vegetables but since we didn’t have leafy veggies at home last [...]