Crab Curry

This dish was product of my experimentation again, I just want to try how does it taste and fortunately it was good.

Ingredients:
5 medium crab, raw or pre-boiled
2 cups thick cups coconut milk
1 cup broth
2 tbsp. green curry paste
1 eggplant (big variety), sliced
1 carrot, sliced thinly
5 pcs. lemon leaves
crushed ginger, grated
1 medium onion, sliced
3 cloves garlic, [...]

Stuffed Crab

Stuffed Crab is very common in many restaurants especially in the Philippines, there are also many variations in cooking this dish, some add meat, chicken or shrimps. They also add some vegetables like potatoes, carrots, and many strong herbs. Another variation is adding breadcrumbs, bread cubes, mayonnaise , cream. cheese, etc. However none of the [...]

Sauteed Crab Flakes

This recipe was made from boiled crab leftovers, I like boiled crab only when eaten immediately right after it was boiled, we did not able to eat it all so I decided to do something on it, I called it sauteed crab flakes since the meat is being sauteed with some spices. The first sauteed [...]

Boiled Crab

I like boiled crab so much especially the one from Philippines, I used to eat it like I was playing with its claws while exctracting the meat from it. It is very rare to find good crabs here in Kuwait, that’s why I missed Philippine crabs so much. Boiling the crabs is the most basic [...]