Posted on May 28, 2008 by rieaane
The first bamboo shoot recipe that I posted here was cooked in a stir-fry way without its traditional ingredients, the coconut milk. As I mentioned before that I still had a bottle of bamboo shoots left in the cabinet and I did not able to cook until yesterday. Here’s what I made:
Ingredients:
400 gm. shredded bamboo [...]
Filed under: Shrimps, Vegetables | Leave a Comment »
Posted on May 25, 2008 by rieaane
Noodles is one of my favorite food nowadays, I think I cooked it almost 3 times a week. I experiment with the ingredients that I found in our kitchen because I don’t want it to taste the same with the one I previously cooked.
This is one of my experimentations, I prepared this few days ago [...]
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Posted on May 23, 2008 by rieaane
My brother who lives 10 minutes ride away from us sent me an SMS this morning asking me on how to cook malungay, I did not able to touch my mobile until late this afternoon and after reading his message, I presumed that there is malungay in the filipino supermarket at Kuwait City. I immediately [...]
Filed under: Chicken, Vegetables | Leave a Comment »
Posted on May 17, 2008 by rieaane
Avoiding fats is sometimes difficult but making my mind explore, I always think what will I cook again for our next meal that with no fats. I’m on the first week of my second trimester now and it seemed that I’m gaining weight rapidly that’s why my ob-gyn warned me to avoid fatty foods always. [...]
Filed under: Mixed Seafoods | 4 Comments »
Posted on May 17, 2008 by rieaane
My hubby brought some packages of ladyfingers and puff pastries at home few days ago, I want to make something out of it but when I tasted the puff pastries it seemed that I want to eat it as it is because it was so yummy. I ate it with my green tea during snack [...]
Filed under: Snacks | Leave a Comment »