One of our favorite at home, very easy and quick to prepare.
Ingredients:
500 g chicken, sliced into bite sizes
2 cloves garlic, minced
1 medium onion, thinly sliced
1 cup water
1 tbsp. fish sauce
pepper to taste
1 head of broccoli, cut into florets
2/3 cup sliced mushrooms
1 medium carrot, sliced
1/4 cup oyster sauce
2 tbsp. cooking oil
Directions:
1. Heat oil in a cooking pan, fry chicken slices until golden brown. Add garlic and onions, stir fry until onions become transparent.
2. Add water and fish sauce, lower the heat and cook until until liquids are reduced.
3. Add vegetables and pepper, cook for 2 minutes or until you meet your desired tenderness of the veggies. Turn off heat.
4. Add oyster sauce, stir to mix well. Serve.
Filed under: Chicken
