Actually, this dish is very common and it is one of our favorite breakfast at home. What made me decide to post it here was because of the toasted bread, it just not an ordinary buttered toast like we used to do at home but a combination of butter, olive oil, red chili, garlic and dried basil leaves. I combined the same amount of melted butter and virgin olive oil, then add few amount of the following ingredients on it: garlic powder, crushed dried basil leaves and chopped red chili, I mixed it together and spreaded it on the surface of each sliced bread, I put it in a preheated 250 degrees C oven for 10 minutes. The result was very yummy! Serve it with scrambled eggs and have a nice breakfast. 
Filed under: Breakfast Recipes
[...] the outcome even I did not able to taste it while cooking since I was fasting. I served it with buttered toast, crispy fried chicken , some sweets and fruit shake. It was simple but satisfying. I don’t [...]
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