Sauteed Crab Flakes

This recipe was made from boiled crab leftovers, I like boiled crab only when eaten immediately right after it was boiled, we did not able to eat it all so I decided to do something on it, I called it sauteed crab flakes since the meat is being sauteed with some spices. The first sauteed [...]

Beef Stew with Vegetables

This dish was made from 2 weeks old frozen beef ribs in the fridge, we were out of town for a week so I did not able to cook it then, I used some its meat for the Pad See Ew that I cooked yesterday, then I stewed the remaining bony parts for our Sohoor [...]

Pad See Ew

Pad see ew is a sweet noodle usually served in Thai restaurants. Basically, it is made with sweet soy sauce, garlic, broad rice noodles, chinese broccoli, egg, and some form of meat or chicken. I tried to make one yesterday for our Iftar but I did not able to find chinese broccoli so I used [...]