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	<title>Comments on: Chicken Sopas</title>
	<atom:link href="http://philq8yummies.wordpress.com/2006/09/28/chicken-sopas/feed/" rel="self" type="application/rss+xml" />
	<link>http://philq8yummies.wordpress.com/2006/09/28/chicken-sopas/</link>
	<description>Cooking Adventure and Experiments...</description>
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		<title>By: MommyKat</title>
		<link>http://philq8yummies.wordpress.com/2006/09/28/chicken-sopas/#comment-1177</link>
		<dc:creator>MommyKat</dc:creator>
		<pubDate>Fri, 31 Oct 2008 02:24:14 +0000</pubDate>
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		<description>hi rieaane! thanka for this recipe! I am actually following this ( cooking the elbow macaroni now) as I type hehe.. This will be our lunch now.  :)

thanks again! Godbless!</description>
		<content:encoded><![CDATA[<p>hi rieaane! thanka for this recipe! I am actually following this ( cooking the elbow macaroni now) as I type hehe.. This will be our lunch now.  <img src='http://s.wordpress.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
<p>thanks again! Godbless!</p>
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		<title>By: helen</title>
		<link>http://philq8yummies.wordpress.com/2006/09/28/chicken-sopas/#comment-1160</link>
		<dc:creator>helen</dc:creator>
		<pubDate>Tue, 21 Oct 2008 18:39:04 +0000</pubDate>
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		<description>hello, rieaane, nice to know your recipe: chicken sopas.  I missed it terribly now that I&#039;m here in Belgium.  I remembered how my stepmother prepare the sopas.  Correct me if I&#039;m wrong, is it also good if you put the pasta (raw) during the time the vegetables are almost done? You keep on stirring it till the pasta is cooked.  We never cook the pasta apart. Here in Belgium the vegetables I use are leek (prei), celery (selder), carrots (wortel) and cabbage.  I cut carrots not in juliened but in tiny square to make it more attractive.  I&#039;m so grateful to find your recipe and with your permission, I&#039;ll try it to my Belgian customers.  More success!!!</description>
		<content:encoded><![CDATA[<p>hello, rieaane, nice to know your recipe: chicken sopas.  I missed it terribly now that I&#8217;m here in Belgium.  I remembered how my stepmother prepare the sopas.  Correct me if I&#8217;m wrong, is it also good if you put the pasta (raw) during the time the vegetables are almost done? You keep on stirring it till the pasta is cooked.  We never cook the pasta apart. Here in Belgium the vegetables I use are leek (prei), celery (selder), carrots (wortel) and cabbage.  I cut carrots not in juliened but in tiny square to make it more attractive.  I&#8217;m so grateful to find your recipe and with your permission, I&#8217;ll try it to my Belgian customers.  More success!!!</p>
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		<title>By: mina</title>
		<link>http://philq8yummies.wordpress.com/2006/09/28/chicken-sopas/#comment-1138</link>
		<dc:creator>mina</dc:creator>
		<pubDate>Mon, 13 Oct 2008 20:52:59 +0000</pubDate>
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		<description>today ill try ur recipe this is my 1st time........my husband my 1st tester.....wish me goodluck..</description>
		<content:encoded><![CDATA[<p>today ill try ur recipe this is my 1st time&#8230;&#8230;..my husband my 1st tester&#8230;..wish me goodluck..</p>
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		<title>By: rieaane</title>
		<link>http://philq8yummies.wordpress.com/2006/09/28/chicken-sopas/#comment-1067</link>
		<dc:creator>rieaane</dc:creator>
		<pubDate>Wed, 27 Aug 2008 07:03:51 +0000</pubDate>
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		<description>Hi original poster, try to browse all my recipes  posted in this blog and you will notice that I always mentioned where I get the recipe if it was not originally mine...if I copied it from anybody then I will surely mentioned it here.  If you think you saw this recipe in other sites then that&#039;s normal because no one can copyright a recipe, all you can copyright are the pictures and the wordings you gonna use for a certain recipe.  I don&#039;t know why you said that I  copied it from somewhere, or maybe because there&#039;s a link in the picture which is www.rieaanes.net , for your information that&#039;s my site and I posted it also there under the recipe category. I also posted it in my other blog in angelfire.  If you are not satisfied with my answer, then try to google the ingredients and directions that I used in this recipe and tell me what&#039;s the result! Have a nice day!</description>
		<content:encoded><![CDATA[<p>Hi original poster, try to browse all my recipes  posted in this blog and you will notice that I always mentioned where I get the recipe if it was not originally mine&#8230;if I copied it from anybody then I will surely mentioned it here.  If you think you saw this recipe in other sites then that&#8217;s normal because no one can copyright a recipe, all you can copyright are the pictures and the wordings you gonna use for a certain recipe.  I don&#8217;t know why you said that I  copied it from somewhere, or maybe because there&#8217;s a link in the picture which is <a href="http://www.rieaanes.net" rel="nofollow">http://www.rieaanes.net</a> , for your information that&#8217;s my site and I posted it also there under the recipe category. I also posted it in my other blog in angelfire.  If you are not satisfied with my answer, then try to google the ingredients and directions that I used in this recipe and tell me what&#8217;s the result! Have a nice day!</p>
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	<item>
		<title>By: original poster</title>
		<link>http://philq8yummies.wordpress.com/2006/09/28/chicken-sopas/#comment-1066</link>
		<dc:creator>original poster</dc:creator>
		<pubDate>Wed, 27 Aug 2008 05:12:39 +0000</pubDate>
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		<description>It would be nice if you can put where you copied your recipes from.  I know you are not the original creator of this recipe.  thanks.</description>
		<content:encoded><![CDATA[<p>It would be nice if you can put where you copied your recipes from.  I know you are not the original creator of this recipe.  thanks.</p>
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