This is one of my favorite shrimp recipe to cook, there’s no need for me to cook vegetables anymore because it’s already there. You can add whatever vegetables you like.
Ingredients:
400 g shrimps, trimmed
200 g asparagus, sliced into 2 inches length
1 medium carrot, sliced
1/4 head of cabbage, sliced diagonally and thinly
1 bell pepper, sliced into strips
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Filed under: Shrimps, Vegetables | 1 Comment »
