Posted on September 9, 2006 by rieaane
Why pay more for a very simple garlic bread when you can do it at home? Here’s the basic recipe, you can adjust it depending upon your taste. You can add some herbs like parsley or oregano to add more taste, but I always prefer the plain one. This is what we always cook at [...]
Filed under: Snacks | Leave a Comment »
Posted on September 9, 2006 by rieaane
Pancit canton or sauteed egg noodles is a Chinese dish which is very popular in the Philippines. It is usually cook with meat, chicken or shrimps and varieties of vegetables. Here in Kuwait, it is very hard to find good fresh egg noodles, some are very oily and salty that’s why I preferred to buy [...]
Filed under: Noodles | 1 Comment »
Posted on September 9, 2006 by rieaane
Spaghetti is an Italian word means “thin string”, the dish is orginally Italian but very common in many countries nowadays. It is one of my favorite recipes to cook since I was in high school and my friends liked it so much. I tried many ingredients already, sometimes I cooked it with shrimps and chicken [...]
Filed under: Pasta | 3 Comments »